OKK Vegetarian Chilli Fish Ball 素潮州丸 (250g)

Description

Ingredients: Konjac, curdlan, salt, sugar, water, acidity regulator (E526, E452(i)), flavor enhancer (E639, E627), chili.

成分：魔芋、凝乳、盐、糖、水、酸度调节剂（E526、E452(i)）、增味剂（E639、E627）、辣椒。

Cooking Method: Tom Yam, Steamboat, Fried, Steam

烹饪方法：冬阴功、火锅、油炸、蒸

Storage: Keep frozen below -18°C

储存：-18°C以下冷冻保存

Net Weight: 250g

净重：250g

Certification: Halal

认证：清真

100% Vegetarian and Vegan

100% 素食 / 纯素