Description
Ingredients: Mushroom Stem, Textured Soy Protein, Isolated Soy Protein, Filtered Water, Refined Palm Oil, Wheat Gluten, Egg White Powder, Salt, Sugar, Spices (White Pepper), Modified Starch, Monosodium Glutamate, (Disodium Inosinate, Disodium Guanylate), Yeast Extract, Permitted Flavouring Substance.
24 months from the date of production
Keep Frozen < -18o C
Sensitive Raw Material: Soy, Wheat, Egg
建议煮法: 湯,卤,蒸,炸,炒
Reviews
There are no reviews yet.